Our Menu

 
Our food is delicious, and our menu offers a wide range of selections, including incredible seafood! Whether it’s lunch or dinner, your jaw will drop at our portion sizes! Allergic to something? We can also accommodate most allergies. Just ask your server.

Ramussels in Key Westw Bar

Oysters on the Half Shell
– ½ Dozen or Full Dozen

Peel n’ Eat Shrimp
– ½ Pound or Full Pound

Appetizers

Conch Fritters
A Key West classic served with cocktail sauce.

conch fritters key west Crab Cakes
Two blue crab cakes served with a side of remoulade sauce.

Key West Ceviche
Chopped conch, shrimp, calamari and garden vegetables in a citrus dressing with island spices and fresh cilantro.

Coconut Shrimp
Jumbo gulf shrimp dusted with coconut, fried golden brown and served with a tangy orange dipping sauce.

Blackened Mahi-mahi Sliders
With zesty coleslaw, red onion and a key lime mayonnaise.

calamari key westCalamari
Lightly fried squid served with lemon and cocktail sauce.

Dolphin Crispers
Mahi-mahi fried golden brown with island tartar sauce.

Caprese
Red and yellow tomato, grilled zucchini, fresh mozzarella, fresh basil, onion, virgin olive oil and balsamic glaze.
– Option to add grilled shrimp

Mallory Mussels
Mussels with fresh basil, fennel, butter, tomato, onion, garlic, spiced rum and citrus.

Sesame Ahi Tuna
Seared rare, with toasted sesame seeds, pickled ginger, chili cucumber soy, and wasabi.

Front Street Shrimp
Jumbo gulf shrimp, lightly fried and tossed in a tasty thai chili remoulade.

Soups

Creamy Corn & Crab Chowder

Classic Conch Chowder

Salads

House Salad
Cucumbers, carrots, tomatoes, croutons and romaine lettuce with your choice of dressing.

Caesar Salad with Mahi-mahiCaesar Salad
Romaine hearts, croutons and parmesan cheese.
With blackened filet of Mahi-mahi
With julienne chicken breast

Rare Seared Ahi Tuna Salad
Sesame encrusted yellow fin tuna, seared rare and served over mixed field greens tossed in our own asian vinaigrette with diced tomatoes and cucumbers.

Key West Cobb Salad
Romaine Hearts, crispy chopped bacon, hard cooked eggs, plum tomatoes, mango, grilled chicken breast, and gorgonzola cheese, tossed together in our own raspberry vinaigrette.

lunch in key westSanta Fe Salad
Your choice of diced chicken breast OR shrimp, roasted corn, black beans, tomatoes & cheddar-jack cheese, topped with crispy tortillas and our own lime cilantro dressing.

Chef Salad
Turkey, ham, crisp bacon, tomatoes, hard cooked egg, cucumber, cheddar and jack cheeses, romaine lettuce and our own ranch dressing.

Our salad dressing options include: bleu cheese, ranch, honey dijon, balsamic vinaigrette, raspberry vinaigrette, Asian vinaigrette, cilantro lime, and oil & vinegar.

Sandwiches

All sandwiches are served with French fries.

Dolphin Sandwich
Lightly seasoned and grilled Mahi-mahi fillet, served on a kaiser bun with lemon, grilled onions, lettuce and tomato with a side of island tartar sauce.

 Fresh Catch Sandwich
Golden fried fillet of today’s fresh catch served with lettuce, tomato, grilled onion and tartar sauce. locally caught fish, selection will change daily.

Front Street Club
Smoked turkey, ham, swiss, crispy bacon, lettuce, tomato and mayonnaise on toasted multi-grain bread.

shrimp po boyShrimp Po Boy
A big mess of fried shrimp, served on a toasted cuban roll with lettuce, tomato and our zesty remoulade sauce.

Chop House Burger
12 oz. thick chopped sirloin grilled to perfection and served on a kaiser bun with lettuce, tomato and grilled onions.
– Option to add bacon, cheese or mushrooms

Cuban Mix
Cuban mix our way: mojo pulled pork, sliced ham, white cheese, tomato, lettuce and yellow mustard.

Cajun Chicken Sandwich
blackened chicken, smothered with grilled onions, American cheese, lettuce, tomato and spicy mayo.

shrimp bacon club lunch key west Shrimp & Bacon Club
Grilled shrimp, smoked bacon, Swiss cheese, lettuce, tomato and a tomato basil mayonnaise on three slices of multi-grain toast.

Homemade Side Dishes

Cole slaw
Mashed potatoes
Island rice
Black beans
Fried plantains
Black beans & rice
French fries

Entrees

Wall Street Hogfish
Locally caught hogfish, served with a blue crab meat stuffing and a habanero mango beurre blanc.

Key West Mixed Grill 
Sautéed diver sea scallops and gulf shrimp, presented with our lime cilantro sauce with island rice & vegetable of the day.

Fish & Chips
Beer battered and golden brown fish, served with French fries, coleslaw, and tartar sauce.

Baja Mahi Tacos
Soft flour tortillas, blackened grilled Mahi-mahi, grilled onions, chili cream, bell peppers and cheddar jack cheese. Served with black beans & rice.

Cuban Pulled Pork
Slow cooked, mojo marinated pulled pork, with sautéed onion, black beans, rice and vegetable garnish.

Shrimp Scampi
Jumbo gulf shrimp sautéed with garlic butter, tomatoes, lemon, herbs and cream, then tossed with angel hair pasta.

Crab Cakes
Three blue crab cakes, served with mashed potatoes, today’s vegetables, and our spicy remoulade sauce.

Jambalaya
Andouille sausage, chicken and shrimp sautéed with cajun spices, bell peppers, onions, and tomatoes served over rice.

Citrus SalmonCitrus Salmon
Grilled salmon served with a citrus herb butter sauce, today’s vegetables and island rice.

Chicken Carbonara
chopped chicken breast sautéed with smoked bacon, mushrooms and linguine noodles in our creamy parmesan sauce.

Blackened Sirloin Bearnaise
10 oz. sirloin steak, cajun spiced and grilled to temperature. Topped with sautéed mushrooms and béarnaise sauce and served with mashed potatoes and today’s vegetables.

Today’s Fresh Catch
Local fresh catch of the day, served with mango salsa, rice and today’s vegetables. Can be prepared blackened, fried or sautéed with lemon, wine and butter. Your server will describe today’s selections.

Seafood Cioppino
Mahi-mahi, shrimp, scallops, mussels and calamari with tomato, fresh fennel, herbs and a rich white wine and tomato broth. Served with grilled baguette.

Whole Fried Snapper
Fresh whole local snapper, deep fried and served with our island rice, black beans and today’s vegetables. topped with pico de gallo and side of mango butter sauce.

dinner in key westBayou Shrimp
Gulf shrimp, red, green and poblano peppers, green onion and mushrooms sautéed together and tossed in a cajun cream sauce with bow tie pasta.

Desserts

Homemade Key Lime Pie
Some of the best on the island! Sweet and tangy, we make it just for our restaurants. Topped with whipped cream and fresh lime.

Chocolate Cheesecake
A delicious way to end your meal. Deep, dark and decadent. Served with whipped cream.Key Lime Pie Key West

Beverages

Iced Tea, Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Dr. Pepper, Mt. Dew, Hot Tea, Coffee, Spring Water, Sparkling Water, Assorted Fruit Juices, Milk

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